Heading 1 Chicken Liver Pate

Heading 2 Chicken Liver Pate

Chicken liver pate - Chicken liver pate Chicken liver spread is incredibly expensive in the shops, and you have no idea what's in it. This is easy, tasty and much more impressive. A TOTAL HIT at parties... I'm not going to say healthy though ;-). Deskripsinya Chicken Liver Pate, blaahhhh blah blah by sabrina.cuerden

Heading 3 Chicken Liver Pate

  • 500 grams chicken livers
  • 125 grams butter
  • 1 onion
  • 2 tbsp chopped garlic
  • 1/2 tsp chopped chilli
  • 1/4 cup sweet red wine or marsala or sherry

Heading 4 Chicken Liver Pate

  • Fry the chopped onion, garlic and chilli in a little bit of butter until glazed.
  • Add the chicken livers and cook until done. Add the sweet wine (replace with water with a dash of vinegar if you don't want to (or can't) use alcohol).
  • Take the chicken livers off the heat and put the butter in. Add salt and pepper to taste.
  • When the butter has melted liquidise the livers until smooth.
  • Place in a terrine and place in the fridge until it has set.
  • Serve with provita biscuits or plain crackers.

Video chicken liver pate

Related videonya Chicken Liver Pate.

End Konten Chicken Liver Pate, blaahhhh blah blah